Soft Serve Ice Cream Powder Manufacturer
Lautan Premix
Packing size | 25 kgs in multiwall paperbag |
Shelf life | 12 – 24 months |
Premium Powder Ingredients
A wide range of powdered ingredients for a variety of food and beverages applications. Lautan Premix creamer supplier cater to the demand in both industry and food service‘s market with a wide range of premium powder ingredients on the list.
Features
- Coconut cream powder
- Whipping cream and topping powder
- Soft ice cream powder
- Yogurt powder
- Cheese powder
Coconut Cream Powder
Best applied to:
- Seasoning
- Beverages
- Dessert
Ingredients
- Glucose syrup
- Coconut cream liquid
- Vegetable oil
- Milk protein (caseinate)
- Emulsifier
- Stabilizer
- Anti caking agent
Features
- Fresh coconut taste and aroma
- Excellent solubility
- Good agglomerate powder
- Creamy taste and full bodied mouthfeel
- Easy handling and storage
Specifications
Parameters | Range (%) |
---|---|
Moisture | Max. 4.0 |
Ash | Max. 5.0 |
Carbohydrate | 40 – 50 |
Fat | 40 – 50 |
Protein | 2.5 – 3.5 |
Note : additives can be modified based on formulation and requirements. Different formulation might affect product’s characteristic & organoleptic
Applications
- Coconut cream powder
- Whipping cream and topping powder
- Soft ice cream powder
- Yogurt powder
- Cheese powder
Whipping Cream Powder
Easy-to-prepare whipping cream powder premix to help you beautifully decorate your cakes, beverages, and desserts.
Features
- Smooth, fluffy, and creamy texture
- Convenient and easy-to-prepare
- Excellent stability
- High overrun
- Short whipping time
- Can be stored in room temperature
Applications
- Cake decoration
- Frappe
- Cheese tea
Specifications
Parameters | Range (%) |
---|---|
Moisture | Max. 4.0 |
Ash | Max. 4.0 |
Carbohydrate | 32 – 59 |
Fat | 35 – 50 |
Protein | 6.9 – 7.8 |
Note : additives can be modified based on formulation and requirements. Different formulation might affect product’s characteristic & organoleptic
Soft Ice Cream Powder
Instant premix to a make soft, rich, and creamy soft serve ice cream. Just add water, then it is ready to use on all soft ice cream machine.
Advantages
- Cost efficiency on the transport and handling
- Cut down the investment of cold storage/chiller
- Shorter preparation time
- Maintain the overrun at 20-30%
- Sustain supply from local manufacturer
Flavors
- Vanilla
1 pack (1.5 kg)
3500 ml water (30°C) - Chocolate
1 pack (1.5 kg)
3500 ml water (30°C)
Specifications
Parameters | Range (%) |
---|---|
Moisture | Max. 5.0 |
Fat | Max. 6.5 |
Protein | Max. 8.0 |
Packing | Aluminium laminated pouch (1.5 kg) |
Shelf life | 18 months |
Yogurt Powder
Yogurt powder premix is ready to use on soft ice machine and for yogurt beverages.
Advantages
- Natural yogurt taste and aroma
- Balance of creamy, milky, sweet, and acid taste
- Good overrun and stability (for frozen yogurt)
- Easy handling and storage
- Can be stored in room temperature
Variants
- Yogurt powder base – ready to use for various applications
- Powder premix for frozen yogurt – ready to use in frozen yogurt machine
- Yogurt premix for beverage applications
Industrial Packaging
Coconut Cream Powder
Whipping Cream Powder
Yogurt Powder
Net. weight | 25 KG |
---|---|
Outer layer | Multilayer craft paper |
Inner layer | PE 100 micron |
Dimension | 83 x 58 x 14 cm |
Shelf life | 18 months |
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